Hand-colored menu for a feast at the Imperial Palace Restaurant in San Francisco; watercolor on rice paper; print of the Chinese
cooking god; unframed pen and ink; realia.
Collector of books and ephemeral material relating to Chinese cooking methods.
All applicable copyrights for the collection are protected under chapter 17 of the U.S. Copyright Code. Requests for permission
to publish or quote from manuscripts must be submitted in writing to the Head of Special Collections. Permission for publication
is given on behalf of the Regents of the University of California as the owner of the physical items. It is not intended to
include or imply permission of the copyright holder, which must also be obtained by the researcher.
Collection is open for research.